Cheese derinder machine EM-700

... debarks cheese wheels up to Ø700mm

Automatic, clean debarking of cheese wheels

Cheese debarking machines - Bär engineering

Overall concept:

The EM-700 cheese de-rinding machine was developed for the quick and clean de-rinding of hard and semi-hard cheese wheels. It is suitable for cheese wheels from Ø160mm to Ø700mm. The machine has a horizontal turntable equipped with stainless steel mandrels.

The machine enables the cheese wheels to be de-rinded with even rind removal, resulting in less rind waste and maximising the cheese yield. Thanks to the smooth cut and flat surface, the cheese can be processed immediately after de-rinded. The machine is characterised by its simple operation and ergonomic working height and ensures fatigue-free working. The 2 wheels and the stainless steel handles on the side make the machine easy to manoeuvre.

Planer and scraper:

Different tools are available depending on the rind texture of the cheese. The scraper blades and slicer knives can be easily changed without tools.

Debarking:

The cheese wheel is placed on the mandrels of the turntable. The cheese is de-rinded from the outside inwards using the slicer arm.

The cheese is then turned over to remove the rind from the underside in the same way.

Product video:

Cleaning:

The all-round closed stainless steel machine housing can be completely rinsed and is inclined so that the water can drip off easily after cleaning. All components that come into contact with the product can be removed without tools and rinsed in the washing trough.

The machine is manufactured in accordance with European food standards and is intended for use in professional food processing.

Technical data:

for cheese diameters from 160mm to 700mm
for cheese heights from 50mm to 160mm
plug-in turntable with mandrels
all-round enclosed stainless steel machine housing
mobile base frame with 2 machine feet and 2 fixed castors
electrical connection 380V, 50Hz, 16A CEE plug including 6 metre supply cable (optional 230V connection possible)
produced in accordance with European hygiene and safety guidelines